Roasted Winer Squash With Cilantro

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Roasted Winer Squash With Cilantro

INGREDIENTS

For the squash:

• 3 pounds acorn or delicata squash
• 1 tablespoon olive oil
• 1/4 teaspoon salt
• Ground black pepper

For the cilantro chimichurri:

• 1/2 cup olive oil
• 1/2 cup finely chopped cilantro
• 1/2 cup finely chopped parsley
• 1 tablespoon finely chopped oregano leaves
• 1 1/2 teaspoons urfa biber, or regular chili flakes
• 1/4 teaspoon salt
• 4 garlic cloves, minced
• 1/4 cup red wine vinegar

This article and recipe adapted from this site

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